Creamy Mushroom Pasta Sauce 180g
Velvety, rich & creamy dairy free pasta sauce – ready to be tossed through pasta!
Ingredients
Water, Thickener (Modified Starch), Mushroom (4%), Plant Based Cream (4%) [Lentil Milk (Water, Lentil Protein), Vegetable Oils, Sugar, Modified Corn Starch, Emulsifiers (Sucrose Esters of Fatty Acids, Sunflower, Lecithin), Vegetable Gums (Guar Gum, Locust Bean Gum), Natural Flavour, Salt, Natural Colour (Beta Carotene)], Cold Pressed Rapeseed Oil, Coconut Cream, Salt, Natural Flavour, Yeast Extract, Sugar, Onion, Garlic, Spices.
Free from:
Gluten, Milk, Soy.
Servings per pack: 4 Serving size: 75g
| All values are considered averages unless otherwise indicated. | ||
| Average Qty. per Serving | Average Qty. per 100g | |
| Energy | 239kJ | 319kJ |
| Protein | Less than 1g | Less than 1g |
| -gluten | 0g | 0g |
| Fat, total | 3.5g | 4.7 |
| -saturated | 1.0g | 1.3g |
| Carbohydrate, total | 5.9g | 7.9g |
| -sugar | Less than 1g | Less than 1g |
| Sodium | 347mg | 463mg |
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