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DAIRY FREE RECIPES

1x serving of pasta of your choice (we used spaghetti)

¼ Veesey Creamy Carbonara Pasta Sauce

Salt & Pepper – to taste

Handful of fresh Cherry Tomatoes – sliced

Fresh Basil

Sprinkle of Chilli Flakes

Lemon Wedge

  1. Cook chosen pasta based on pack instructions & strain
  2. Warm up Veesey Carbonara Pasta Sauce in a pain & toss in cooked pasta & salt + pepper to taste
  3. Serve up in a bowl, top with freshly sliced cherry tomatoes, a sprinkle of chilli flakes, fresh basil and a squeeze of lemon

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